
Pan-fried flatbread filled with seasoned potatoes, scallions, and fresh cilantro.
Bolani is a beloved Afghan stuffed flatbread. Our kitchen rolls out thin dough filled with spiced mashed potatoes, green onions, and fresh herbs, then pan-fries it to a golden crisp. Served with our house-made garlic cucumber yogurt dipping sauce.

We prepare all our meats with traditional Afghan seasonings and grill them fresh to order. Each skewer of beef tikka, chicken breast, or shami kabob arrives juicy, tender, and served with fragrant seasoned rice, salad, and warm naan bread.

From steamed beef mantu dumplings and crispy potato bolani to rich butter chicken and slow-cooked lamb shank, our kitchen brings authentic Afghan flavor and warmth to Ottawa.
